| Judul | Aneka hidangan sepinggan tradisional bali / Gusti Agung Ari Widarti, Pande Putu Sri Sugiani; editor, I Dewa Nyoman Supariasa. |
| Pengarang | I Gusti Agung Ari Widarti Pande Putu Sri Sugiani I Dewa Nyoman Supariasa. |
| EDISI | Ed.1, cet.1 |
| Penerbitan | Malang : Inara Publisher, 2022 |
| Deskripsi Fisik | xiv, 68 hlm. ;23 cm. |
| ISBN | 978-623-5970-34-9 |
| Subjek | Masakan Indonesia |
| Catatan | Bibliografi hlm : 63-64 Indeks |
| No Barcode | No. Panggil | Akses | Lokasi | Ketersediaan |
|---|---|---|---|---|
| 00000301957 | CB-D13/ 2022-0178 | Baca di tempat | DISPERPUSIP JATIM - Ruang Deposit | Tersedia |
| Tag | Ind1 | Ind2 | Isi |
| 001 | INLIS000000000051980 | ||
| 005 | 20220713091832 | ||
| 007 | ta | ||
| 020 | # | # | $a 978-623-5970-34-9 |
| 035 | # | # | $a 0010-0722000203 |
| 040 | # | # | $a JIPDSUR |
| 041 | # | # | $a Ind |
| 082 | # | # | $a 641.59598$2 [23] |
| 084 | # | # | $a 641.59598 I G a |
| 090 | # | # | $a CB-D13/ 2022-0178 |
| 100 | # | # | $a I Gusti Agung Ari Widarti |
| 245 | # | # | $a Aneka hidangan sepinggan tradisional bali /$c Gusti Agung Ari Widarti, Pande Putu Sri Sugiani; editor, I Dewa Nyoman Supariasa. |
| 250 | # | # | $a Ed.1, cet.1 |
| 260 | # | # | $a Malang :$b Inara Publisher,$c 2022 |
| 300 | # | # | $a xiv, 68 hlm. ; $c 23 cm. |
| 500 | # | # | $a Indeks |
| 504 | # | # | $a Bibliografi hlm : 63-64 |
| 521 | # | # | $a Masyarakat umum |
| 650 | # | # | $a Masakan Indonesia |
| 700 | # | # | $a I Dewa Nyoman Supariasa. |
| 700 | # | # | $a Pande Putu Sri Sugiani |
| 852 | # | # | $a JIPDSUR |
| 990 | # | # | $a 05364/DPK/D/2022 |
| 999 | # | # | $a CB-D13/ 2022-0178 |
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