01518     2200493   4500001002100000005001700021008004100038020001800079035002400097040001200121082002000133090002000153100001700173245009200190250000900282260003600291300002600327504002400353521002600377650002500403700002000428850001200448852001200460990002300472990002300495990002300518990002300541990002300564990002300587990002300610990002300633990002300656990002300679990002300702990002300725020002900748500004500777990002300822990002300845990002300868990002300891520008900914521002101003JATIM-0409000000007320141210111028.0                                   ind    a979-763-665-8  0010-040900000000073  aJIPDSUR  2[22]a658.151 1  a658.151 1 WIY a  aWIYASHA, IBM  aAkuntansi Manajemen:bUntuk Hotel dan Restoran /cIBM Wiyasha;editor Fl Sigit Suyantoro  aEd.1  aYogyakarta:bAndi Offset,c2007  axiv, 258 hlm.;c23 cm  aBibliografi:hlm 259  aUntuk masyarakat umum  aAKUNTANSI PERHOTELAN  aSIGIT Suyantoro  aJIPDSUR  aJIPDSUR  a316.118/BPP/P/2008  a339.996/BPK/P/2009  a316.117/BPP/P/2008  a340.801/BPK/P/2009  a316.119/BPP/P/2008  a340.802/BPK/P/2009  a316.120/BPP/P/2008  a339.995/BPK/P/2009  a366.802/BPK/P/2012  a366.803/BPK/P/2012  a366.804/BPK/P/2012  a366.805/BPK/P/2012  a978-979-29-4290-3 (Ed.2)  axviii, 294 hlm. :bilus. ;c23 cm (Ed.2)  a405.257/BPK/P/2014  a405.258/BPK/P/2014  a405.259/BPK/P/2014  a405.260/BPK/P/20142 aBerisi tinjauan akuntansi manajemen, tinjauan akuntansi keuangan hotel, dan arus kas2 aMasyarakat Umum.