00912     2200301   4500001002100000005001500021035002000036007000300056040001200059245008100071250001000152300003600162504002900198020002200227041000800249082001600257084001600273100002700289260003400316520014000350521002000490650000900510700002500519850001200544852001200556990002100568990002100589INLIS00000000005271820240418084612  a0010-0822000446ta  aJIPDSUR  aKimia pangan komponen makro /cFeri Kusnandar : editor, Lia Inarotut Darojah  aCet.1  aix, 288 hlm. :bilus. ;c23 cm.  aBibliografi: hlm 283-285  a978-602-444-675-90 aInd042[23]a612.3  a612.3 FER k0 aFeri Kusnandar,d1968-  aJakarta :bBumi Aksara,c2020  aBuku ini berisi tentang komponen kimia makro pangan, meliputi air, karbohidrat, lemak dan minyak, asam amino, serta peptida dan protein1 aMasyarakat Umum 4aGizi  aLia Inarotut Darojah  aJIPDSUR  aJIPDSUR  a07456/DPK/P/2022  a07457/DPK/P/2022